Liquid Crystal Wine Thermometer Collar
Wine temperature isn’t a big deal to most people, because that’s the way they’ve always experienced it: red wines from the bar’s back counter, white wines stored in the same cooler as beer and champagne. When wines are served too cold or too warm, they don’t "taste as well" as they should. Sometimes... for your money, insist on the right temperature. And just what is the right temperature? • Champagnes: 43 to 50 degrees • Light whites and rosés: 45 to 50 degrees • Heavy whites and light reds: 50 to 55 degrees • Medium-bodied reds: 55 degrees • Full-bodied and aged reds: 59 to 64 degrees These standards might be unrealistic for wines by the glass, but you should demand them for anything ordered by the bottle.
| Type of Sensor: | Liquid Crystal Ink |
| Temperature Sensing Range: | Temperature scale: 38 42 46 50 54 58 62 66 70 74 Deg F |
| Temperature Accuracy: | +/- 2°F (+/- 1°C) typical |
| Temperature Scale: | °F |
| Storage Conditions: | Keep Away from Direct Sunlight |
| Number of Events: | 10 |
| Color Change: | Reversible |
How to use: wrap the cuff around the center of wine bottle and you can see the temperature of your wine. For accurate results allow 1-2 minutes to stabilize.